A Burger Landmark for Over 50 Years!
Fresh burgers can only be made from the freshest ingredients. At Char-Grill, we make our burgers from USDA grade Angus beef. Angus beef is evenly marbled with fat allowing for a rich, juicy flavor that other restaurants cannot rival. We will never serve you a patty that has been sitting in the freezer for days.
Keywords: hamburgers, fast food, hot dogs, french fries, milk shakes, barbecue, chicken sandwich, barbeque sandwich, chicken tenders, grilled cheese
Interview Q&A
How long have you been in business?
57 years
What type of payments do you accept?
Cash, All Major Credit Cards
Which areas do you service?
Clayton, North Carolina
Who owns your company or runs daily operations?
Wylder Aycock
What are your hours of operation?
Mon-Sun 10am-10pm
Contact Char-Grill:
